While medications have been made that help manage diabetes, no therapy exists that cures it. Over time, the disease can be detrimental to multiple organ systems including the eyes, kidneys, nerves and heart.
Now, Isaac Cann, a professor of animal sciences and microbiology at the University of Illinois, has collaborated with researchers at Mie University School of Medicine in Japan to demonstrate that protein S is reduced in people with diabetes. They show that protein S supplementation can help ameliorate the effects of the disease by reducing death in the beta cells.
"And so by finding that this protein, which is actually made by humans, suppresses the death of these cells is really a major finding. Maybe supplementation of this particular protein can help alleviate the progression of the disease."
Protein S regulates inflammation and cell destruction or cell death.The researchers wanted to compare the development of diabetes in mice that were altered genetically to produce extra protein S, or were given protein S after developing diabetes.
They observed significant improvements in diabetic symptoms - blood glucose levels, glucose tolerance, insulin sensitivity, as well as less severe kidney damage in both protein S mice and mice that had been supplemented with protein S.
Since the level of protein S circulating in the blood is reduced in diabetics, the scientists were encouraged to see an impact after treatment with protein S.
Cann adds that it may take time before any treatment could be made available to patients, but that there is now enough evidence to prompt researchers to move forward with protein S.
"We think this is just a first step for these collaborations. We will also be bringing in our knowledge of the microbiome to work on diabetes, and maybe find some new solutions," Cann says. "Many labs are working on this, but this is a very important contribution. Hopefully this is a concept that others will go out and test."
Sources: AAAS/Eurelalert!, Diabetes